Search results for "vitis vinifera"

showing 10 items of 135 documents

Targeted Drug Delivery in Plants: Enzyme‐Responsive Lignin Nanocarriers for the Curative Treatment of the Worldwide Grapevine Trunk Disease Esca

2019

Abstract Nanocarrier (NC)‐mediated drug delivery is widely researched in medicine but to date has not been used in agriculture. The first curative NC‐based treatment of the worldwide occurring grapevine trunk disease Esca, with more than 2 billion infected plants causing a loss yearly of $1.5 billion, is presented. To date, only repetitive spraying of fungicides is used to reduce chances of infection. This long‐term treatment against Esca uses minimal amounts of fungicide encapsulated in biobased and biodegradable lignin NCs. A single trunk injection of <10 mg fungicide results in curing of an infected plant. Only upon Esca infection, ligninolytic enzymes, secreted by the Esca‐associated fu…

plant protectionminiemulsionGeneral Chemical EngineeringGeneral Physics and AstronomyMedicine (miscellaneous)02 engineering and technologyBiology010402 general chemistry01 natural sciencesBiochemistry Genetics and Molecular Biology (miscellaneous)Toxicologychemistry.chemical_compoundLigninGeneral Materials Sciencegrapevine trunk diseasesVitis viniferalcsh:Scienceagriculture2. Zero hungerchemistry.chemical_classificationFull PapernanocarriersfungiGeneral Engineeringfood and beveragesFull Papers021001 nanoscience & nanotechnology3. Good health0104 chemical sciencesFungicideEnzymechemistryTargeted drug deliveryCurative treatmentDrug deliverylcsh:QNanocarriers0210 nano-technology
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The role of olfaction in the elaboration and use of the Chardonnay wine concept

2005

The existence of a Chardonnay wine concept was explored in two experiments. In the first experiment, 28 Chardonnay wine experts assessed in terms of a score the degree of representativeness of 48 white wines according to their own Chardonnay wine concept. The samples were 29 wines made from Chardonnay grapes and 19 wines made from other grape varieties (Aligote, Melon de Bourgogne, Sylvaner, Sauvignon blanc, Chenin, Marsanne and Pinot blanc). Two assessment conditions were conducted: orthonasal and global (orthonasal plus retronasal and mouthfeel perceptions). Globally, scores were higher for Chardonnay wines than for non-Chardonnay ones and the consensus among experts demonstrated the exis…

Wine0303 health sciencesNutrition and Dietetics030309 nutrition & dietetics04 agricultural and veterinary sciences040401 food science03 medical and health sciencesMouthfeel0404 agricultural biotechnology[SDV.IDA]Life Sciences [q-bio]/Food engineeringStatisticsMultidimensional scalingFood scienceVitis viniferaComputingMilieux_MISCELLANEOUSFood ScienceMathematicsFood Quality and Preference
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Caratterizzazione del contenuto aromatico e dei profili trascrizionali di geni coinvolti nella biosintesi degli aromi durante lo sviluppo dell’acino …

2010

sesquiterpeniterpene sintasiVitis viniferaSettore AGR/15 - Scienze E Tecnologie Alimentarimonoterpeniaromi varietali geni biosintesi aromi cv aromaticamonoterpeni; sesquiterpeni; terpene sintasi; uve aromatiche; Vitis viniferauve aromatiche
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Utilizzo di immagini in multispettrale da satellite per lo studio della variabilità di alcuni parametri vegetativi e produttivi del vigneto

2007

Settore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeVitis vinifera remote sensing precision farming NDVI
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Effetti della cultivar e del regime colturale sulla risposta spettrale della chioma di Vitis vinifera L.

2010

Settore AGR/03 - Arboricoltura Generale E Coltivazioni Arboreerisposta spettrale vitis vinifera
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Integrated Bayesian Approaches Shed Light on the Dissemination Routes of the Eurasian Grapevine Germplasm

2021

The domestication and spreading of grapevine as well as the gene flow history had been described in many studies. We used a high-quality 7k SNP dataset of 1,038 Eurasian grape varieties with unique profiles to assess the population genetic diversity, structure, and relatedness, and to infer the most likely migration events. Comparisons of putative scenarios of gene flow throughout Europe from Caucasus helped to fit the more reliable migration routes around the Mediterranean Basin. Approximate Bayesian computation (ABC) approach made possible to provide a response to several questions so far remaining unsolved. Firstly, the assessment of genetic diversity and population structure within a we…

Vitis vinifera L. subsp. sativa SNP array genetic structure LD decay ancestry coefficients migrationancestry coefficients; genetic structure; LD decay; migration events; SNP array; Vitis vinifera L. subsp. sativamigration eventsLD decaygenetic structureVitis vinifera L. subsp. sativaPlant SciencemigrationSNP arrayVitis vinifera L. subsp. sativa SNP array genetic structure LD decay ancestry coefficients migration eventsancestry coefficientsOriginal Research
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The distribution of Rare Earth Elements discriminates the growth substrate of Vitis vinifera L.

2021

Sustainable agricultural, food-related strategies and geographic traceability require understanding of the plant physiological response to stress potentially generated by contaminated soils. Here, we have investigated the effect of contaminated substrate on growth of Vitis vinifera L. plants analysing the distribution of full Rare Earth Elements (REE) spectra in different parts of the plant. Experiments were carried out using pristine plants growing in a handmade substrate (blank experiment) and in REE artificially-enriched soil (spiked experiment). Our results show that both plant mass and REE amount in leaves are not influenced by the substrate enrichment while roots are by one-order of m…

Environmental EngineeringVitis Vinifera L. plantHealth Toxicology and MutagenesisSettore AGR/13 - Chimica Agraria0208 environmental biotechnologyRare earth02 engineering and technology010501 environmental sciences01 natural sciencesFood-TraceabilitySoilSoil PollutantsEnvironmental ChemistrySettore CHIM/01 - Chimica AnaliticaVitisVitis viniferaInductively coupled plasma mass spectrometry0105 earth and related environmental sciencesContaminated soilsRare Earth Elements (REE)ChemistryfungiPublic Health Environmental and Occupational Healthfood and beveragesGeneral MedicineGeneral ChemistryContaminationPollutionSubstrate (marine biology)Soil contaminationSettore GEO/08 - Geochimica E Vulcanologia020801 environmental engineeringPlant LeavesEnvironmental chemistryREE normalized SpectraMetals Rare EarthChemosphere
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Cover crops and pruning in Bobal and Tempranillo vineyards have little influence on grapevine nutrition

2016

ABSTRACT Cover crops may improve vineyard soil properties, grapevine nutrient status and berry composition, however, factors such as cover crop type, annual rainfall, climate and irrigation may change their effects on vineyards. From 2008 to 2011, the effects of a non-permanent cover crop and two pruning techniques on soil as well as vine nutrients and grapevine performance of two vineyards (cv. Tempranillo and cv. Bobal) were evaluated. For that purpose, two legumes were sown in inter-rows of hand-pruned vines in February and were tilled at flowering. Soil tillage, or cover cropping, was combined with either light pruning or severe pruning to study foliar nutrient variations. Soil N, P, K …

VineIrrigationSoil organic matterlegumes04 agricultural and veterinary sciencesBiologylcsh:S1-972Vineyard040501 horticultureVeraisonsoil macronutrientsAgronomyfoliar macronutrientsVitis viniferaSoil water040103 agronomy & agriculture0401 agriculture forestry and fisheriesAnimal Science and Zoologylcsh:Agriculture (General)0405 other agricultural sciencesCover cropAgronomy and Crop SciencePruning
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Variazione territoriale della temperatura alla toposcala e qualità dell'uva della cv Nero d'Avola

2010

Settore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeVitis vinifera climatologia antociani
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Approccio GIS (Geografical Information System) per la stima dei parametri produttivi del vigneto

2010

Settore AGR/03 - Arboricoltura Generale E Coltivazioni Arboreevitis vinifera GIS remote sensing
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